Articles by Roz Cummins
Roz Cummins is a food writer who has worked in every possible permutation of food co-op, natural foods store, and granola-type restaurant. She lives in the greater Boston area and feels it is her mission to put the "eco" back in home economy.
All Articles
-
![]()
![]()
Building an eco-home from a favorite holiday sweet
When my friend Deanna told me that she wanted to make a gingerbread house this year — and, in particular, to do so on Black Friday, aka Buy Nothing Day […]
-
![]()
![]()
In which we attempt to calculate how much an organic feast would cost
There’s something about Thanksgiving that seems to prompt people to think about where their food comes from. Maybe it’s all the cornucopias and sheaves of wheat depicted in supermarket circulars, […]
-
![]()
![]()
A recipe for no-boil pumpkin lasagna
For most of my adult life I’ve been anti-lasagna. It’s not that I refuse to eat it. Quite the reverse! I love to eat lasagna. I just refused to make […]
