Climate Food and Agriculture
All Stories
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Fighting drought, potato farmers in northern Minnesota overdrew their water permits by tens of millions of gallons
The farmers likely face few consequences because of laws that one regulator says are inadequate.
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A chilling effect: How farms can help pollinators survive the stress of climate change
“Complex landscape structures" on farms could create microclimates with lower temperatures that aid bees, birds, and plants.
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Hawaii quietly rolls back innovative plan to manage marine resources
The change came amid pressure from the state's vocal fishing community.
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USDA to help farmers navigate the murky world of soil carbon offsets
A new law tasks the agency with creating resources for farmers, but it may not address their biggest concerns.
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A major dairy company plans to slash methane emissions — but there’s an elephant in the room
Can Danone reach its climate goals without scaling back factory farming?
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Even with legal protections, extreme heat and wildfire take a toll on farmworkers
Nearly half of workers in California say their farms are not in compliance with safety codes for extreme weather, survey finds.
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There’s a deal to save the Colorado River — if California doesn’t blow it up
The plan would cut water use on the river by roughly a quarter, drying up farms and subdivisions across the Southwest.
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What 5,000-year-old skeletons tell us about living with climate change
Collapse isn’t inevitable. New research shows that nimble, cooperative societies adapted best to rapid shifts.
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How pesticides intensify global warming
A new report highlights the link between pesticides and climate change.
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England finally joins Europe in banning single-use plastic foodware
Environmental groups said the policy was necessary, insufficient, and long overdue.