Articles by Tom Philpott
Tom Philpott was previously Grist's food writer. He now writes for Mother Jones.
All Articles
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The bad news about your favorite Mexican beers
No one can deny the appeal of a cold Corona on a long, hot summer day. But water-stressed Baja Californians are wondering what’s in it for them.
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California’s drought is over! Too bad the world’s breadbaskets are slowly drying out.
Groundwater worldwide is being depleted at "alarming" rates.
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Trump’s ag guy quit to lobby again
Michael Torrey was asked to pick between lobbying and transitioning the Department of Agriculture.
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Vegetarian food companies finally get their own lobbyist in D.C.
And it happens to be Dennis Kucinich's wife.
