Articles by Tom Philpott
Tom Philpott was previously Grist's food writer. He now writes for Mother Jones.
All Articles
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Please?
Edible Media takes an occasional look at interesting or deplorable food journalism on the web. Of mites and men (and bees) [Insert perfunctory “buzz” reference into lead:] Buzz about the […]
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What parents can do
Ever since I wrote a piece on Ann Cooper, the “renegade lunch lady” bent on returning real food to school cafeterias, I’ve been meaning to follow up on what parents […]
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A dairy giant does the right thing
Erstwhile Gristmiller Sam Fromartz, true to form as an ex-reporter, has breaking news on his personal blog. Sam reports that Dean Foods, the dominant U.S. dairy supplier (you can find […]
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Must one do business with ADM?
Responding to my latest critique of Archer Daniels Midland and its business practices, a reader writes in to ask, “If I want to stop supporting ADM when grocery shopping, is […]
