Articles by Steph Larsen
Steph Larsen lives in Lyons, Nebraska, where she and her partner are "part-time farmers," growing food for themselves and their community. Steph holds a master's degree in geography from her home state of Wisconsin and serves on the board of the Women, Food and Agriculture Network.
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Threatening local control in our food system
When the Democrats took control of Congress, a colleague of mine looked at me with a sigh of relief and said, "Isn't it great that we won't have to be playing defense against bad policy anymore?" If only that first impression were the case.
In a democracy, we shouldn't have to be constantly vigilant for bad legislative ideas that could hurt the public good. Our legislators are supposed to be the filter that guards against schemes that would strip rights and take choices away from people. Unfortunately, it seems to be the same politics, with the same money trails.
JMG's post yesterday touches on a topic I have been thinking a lot about, and I want to address it in more detail.
On the House Agriculture Committee website, summaries of all of the parts of the legislation being offered are posted. Under the Subcommittee on Livestock, Dairy, and Poultry there is a Title I Section-by-Section analysis. Section 123 is particularly problematic:
SEC. 123. EFFECT OF USDA INSPECTION AND DETERMINATION OF NON-REGULATED STATUS.
* Prevents a State or locality from prohibiting an article the Secretary of Agriculture has inspected and passed, or an article the Secretary has determined to be of nonregulated status.What does this mean? Also known as "preemption language," this broad statement basically says that if the USDA says something is safe, a state or local government is not allowed to regulate it. For example, there have been a number of counties around the country that have banned genetically modified organisms from being produced within their borders. This preemption-style language, if it's passed in the Farm Bill, would void those local laws.
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Democracy in jeopardy
In a recent post about the timing of the Farm Bill, I talked about when things related to farm and food policy are likely to move in Congress. There is new information available now, and it's becoming increasingly clear that we all could be in serious trouble if we don't act now to voice our opinion about the state of our food system. Though pressure to consider major reforms in the bill is as strong as ever, events of this week are leaving me with much less hope that new leadership will lead to any positive change without a fierce shove in the right direction.
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Now is the time to harangue your reps about farm and food policy.
As debate over the 2007 Farm Bill heats up, more people than ever are realizing that the five-year omnibus legislation, due to expire this year, directly influences what crops are produced in this country, who gets paid for them and how much, the manner in which they are produced, what kind of product they become, and who eats what. They're also connecting the dots and realizing that our current farm and food policy is making us overweight and unhealthy while lining the pockets of multinational corporations and polluting the environment.
Though the increased attention is exciting, the Farm Bill is a hugely complicated and can be difficult to get a handle on. Even its timeline is confusing and unpredictable. Is it too late to express opinions to representatives? The answer is no -- but now is the time to get busy.