Articles by Madeleine Thomas
Madeleine Thomas is a Grist fellow. Follow her on Twitter.
All Articles
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California drought’s latest victim? Pro sports
Thanks to record-breaking drought, maintaining healthy turf without wasting loads of water is becoming a major challenge across the Golden State.
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These cafes are turning garbage into culinary gold
All over England, cafes are starting to source entire meals from grocery-store food waste.
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Buying organic costs too much. That’s a good thing
Organic food could be cheaper, according to a new study, but that doesn't mean it isn't worth every dollar.
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90 percent of our diets could be local — but only if we nix Big Ag
If we completely revolutionize our entire farm system, most of our diets could come from locally grown food, according to a new study.