Articles by Lou Bendrick
Lou Bendrick is a former contributor to the High Country News Writers on the Range syndication service whose freelance work now appears in various publications.
All Articles
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The non-survivalist’s guide to stocking up for hard times
Dear Lou,As a resident of South Mississippi, I think it is officially time to stock my swine flu/tornado/hurricane/foreign invasion pantry. How do I do this without filling it with a […]
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Navigating the non-dairy ‘milk’ aisle
In Checkout Line, Lou Bendrick cooks up answers to reader questions about how to green their food choices and other diet-related quandaries. Lettuce know what food worries keep you up […]
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The lowdown on agave nectar and other ‘natural’ sweeteners
Agave: not just for tequila anymoreDear Checkout Line,What’s the skinny on sweeteners? I use agave nectar, but I’m wondering if the same thing that makes tequila can be good for […]
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The straight dope on local, organic weed
Is it better to buy locally grown marijuana which may have been fed with chemicals, or organic hooch from far away?
