Articles by Daniel Klein
Daniel Klein is a chef, activist, and the filmmaker behind Perennial Plate. Follow him on Twitter at @perennialplate.
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This Argentinian ranch sticks to the gaucho way of raising beef
Factory farms are replacing grass-fed beef in Argentina. Join Perennial Plate as they explore a ranch that's sticking to tried-and-true methods of cattle ranching.
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Why growing chocolate in Mexico is an act of resistance
In Mexico, cocoa crops have nearly been wiped out. Watch a farmer and a chocolatier fight to bring it back.
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One Mexican community raises its fortunes with oregano
The Oregano Caxtle Co-operative aims to keep labor and revenues in Mexico by cutting out "coyote" middlemen.
